† Equal contributors
1 Department of Biomedical and Biotechnological Sciences, School of Medicine, University of Catania, Viale Andrea Doria 6, 95125 Catania, Italy
2 Department of Clinical and Experimental Medicine and Pharmacology, School of Medicine, University of Messina, Messina, Italy
Results indicate that nutritional modulation of critical proteins involved in brain stress tolerance can be achieved via supplementation with a well characterized strain of Hericium erinaceus biomass. These findings are relevant to those theories connecting faulty protein quality control mechanisms with age-associated neurodegenerative diseases
Keyword mushrooms
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The aim of this study was to investigate the safety of the CV biomass form, as it is commonly used as a food supplement. The CV biomass powder was dissolved in distilled water and administered daily (2.5, 5.0, and 7.5 g/kg live weight) in single doses by gavage to both female and male Charles River albino rats.
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Results indicate that nutritional modulation of critical proteins involved in brain stress tolerance can be achieved via supplementation with a well characterized strain of C. versicolor biomass. These findings are relevant to those theories connecting faulty protein quality control mechanisms with age-associated neurodegenerative diseases
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"Why use Chinese Nutritional Therapy in a Western Clinic?" by Neil Kingham
by Neil Kingham
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Neil Kingham, course director and lecturer for the Chinese Nutrition Postgraduate Course at CNM (College of Naturopathic Medicine), assesses how this ancient way of looking at food and nutrition through the lens of Chinese Medicine, can broaden modern practitioners’ therapeutic scope and effectiveness.
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The objective of this study is to confirm that heathy subjects will not be adversely impacted by Cordyceps sinensis supplementation (3.0 grams per day) over 4 weeks.